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Vitality Bowls

Roy and Tara Gilad founded Vitality Bowls in 2011 to bring healthy, allergy-safe food to communities. Today, it’s a nationally recognized, award-winning franchise.

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Cash to Start
$75,000
Total Investment
$209k - $683k
Minimum Net Worth
$350,000
Financing Available
via Third Party
Training Provided
Yes

Vitality Bowls

Cash to Start
$75,000

Vitality Bowls Quick Facts

Franchising Since 2014

Total Number of Units 65

Initial Franchise Fee $40,000

Vitality Bowls Quick Facts

Franchising Since

2014

Total Number of Units

65

Initial Franchise Fee

$40,000

Who we are

Vitality Bowls is a leading superfood café franchise offering a scalable, multi-unit opportunity in the thriving health and wellness sector. Our proven business model provides franchisees with multiple revenue streams, strong brand recognition and a growing market presence. Franchisees benefit from a comprehensive support system, including site selection, operational training, marketing programs, and ongoing business development resources. With year-over-year sales growth and increasing consumer demand for nutritious dining options, Vitality Bowls is positioned as a leader in the health-focused QSR space. Whether you’re looking to expand your portfolio or break into franchising with a high-growth brand, Vitality Bowls offers the tools and strategy to help you scale successfully.

Why choose Vitality Bowls?

Vitality Bowls is a growth-driven business opportunity in one of the fastest-expanding segments of the restaurant industry. Our brand has carved out a strong position in the health-food QSR space, offering franchisees the ability to tap into a thriving market with long-term potential. We prioritize franchisee success with a streamlined operational model, reducing barriers to entry while ensuring long-term scalability. Our real estate and site selection team helps secure prime locations, while our comprehensive training and operational support equip franchisees with the tools needed to run an efficient and profitable business. Marketing programs, local store strategies, and national brand initiatives further drive awareness and increase customer engagement. For entrepreneurs seeking a scalable business with a strong support system, Vitality Bowls provides a proven model designed for long-term success in a rapidly growing industry.

Who we're looking for

  • Entrepreneurial and growth-focused – Committed to building a scalable, long-term business within a proven model.
  • Strong leadership and management skills – Able to lead a team and oversee daily operations efficiently.
  • Customer service-driven – Dedicated to delivering an exceptional guest experience and maintaining high brand standards.
  • Business or operational background – Experience in restaurants, hospitality, or retail is beneficial but not required.
  • Marketing-minded – Willing to engage with local and national marketing initiatives to drive customer traffic.
  • Adaptable and innovation-driven – Open to implementing new menu offerings, operational improvements, and brand enhancements.
  • Financially prepared – Ready to invest in a high-growth brand with the resources to support multi-unit expansion.
  • Thrives in a franchise system – Willing to follow a structured model and leverage ongoing training and support for success.

Training and Support

  • Initial Training – A multi-week program covering everything from food preparation and customer service to operational procedures and financial management.
  • Real Estate & Build-Out Assistance – Support in securing prime locations, negotiating leases, and managing construction and design.
  • Grand Opening Support – On-site assistance to ensure a smooth launch, including staff training and marketing execution.
  • Marketing & Brand Growth – Access to national and local marketing strategies, social media support, and promotional campaigns to drive customer traffic
  • Ongoing Operational Support – Regular check-ins, field visits, and a dedicated franchise support team to help optimize efficiency and profitability.
  • Technology & Innovation – Training on our POS systems, online ordering, and third-party delivery integrations to streamline operations.
  • Menu & Product Innovation – Continuous updates with new menu offerings and enhancements to keep franchisees ahead of industry trends.

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